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Rajun Cajun Flat Iron Steak

Updated: May 5, 2021


  • 1 TBS. of olive oil

  • 1/3 Cup bell pepper, chopped

  • 1 Small white onion, chopped

  • 2 Cups diced plum tomatoes

  • 3 TBS. Spice Spice Baby’s Rajun Cajun Seasoning

  • 1 LBS. Lean flat iron or round steak


1. Preheat oven to 350°.

2. Add the oil to a medium skillet and sauté peppers and onions for 5 minutes.

3. Add tomatoes, and Rajun Cajun and simmer over low heat for 20 minutes.

4. Lightly oil another skillet and brown the steak on both sides, transfer to a 13x9 inch baking dish.

5. Pour the tomato mixture over the steak and cover.

6. Bake for 1 hour or until steak is tender.

7. Slice the steak on the bias and serve with sauce.

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