Ingredients
2 LBS. B size red potatoes, cleaned and quartered
2 TBS Taters
2 TBS Olive Oil
Method
Pre Heat your oven to 350 F
In a medium sized mixing bowl tossed the potatoes in the olive oil until they are evenly coated.
Place the potatoes on a baking sheet and dust the potatoes with 2 TBS of "Taters"
Bake in the oven for 40-45 Minutes until they are golden brown and cooked through.